Red dry wine, blend of Merlot 60% (dried), Cabernet Sauvignon 20%, and Saperavi 20% grape varieties.
Aged for 24 months in French oak barrels. A full-bodied wine with good acidity.
In the aroma, there are notes of raisins, prunes, figs, and cherry pits…
Best paired with aged cheeses and beef dishes.
Alcohol 15%.
